Three and a Half Chefs

..now comes in a gluten-free header

Thursday, August 11, 2011

mummy's bread pudding

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When we were little, my mother used to bake often - and within a couple of days, her three little piggies would devour everything! My childh...
12 comments:
Monday, June 27, 2011

it's a mac eat mac world!

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Peanut butter. I have been going through jars of the stuff. Peanut butter on its own, I'm hardcore like that. Peanut butter on toast, n...
5 comments:

meat free Monday

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So last week, I got the inevitable flu every Durbanite is afflicted with the second the weather turns unbearably cold - unbearably by a Durb...
2 comments:
Tuesday, June 14, 2011

best red velvet cake ever.

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I never understood the appeal of this coloured cake. I thought, it's cake with food colour - why is everyone going crazy over it? But th...
15 comments:
Thursday, June 2, 2011

got extra egg yolks? part II

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So by now you probably realized how much I love JoyofBaking , I've found some of my favourite desserts on that site. Last week, winter d...
3 comments:
Monday, May 30, 2011

easy yummy homemade pizza

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Who doesn't love pizza? You'd have to be pathologically insane not to. Someday, I would love to own a wood burning oven to have th...
4 comments:
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